Ingredients:
Dried bolete or any other dried mushrooms
Spices (turmeric, paprica, pepper, salt) or any veggie soup seasoning
Garlic
Onion
Carrots
Grapeseed Oil
Directions:
Wash the dried mushroom under the filtered water to remove any impurities/sand. Boil mushrooms in a pan for about 20 minutes. At the same time in a hot pan, on grape seed oil roast chopped onions and carrots. Then add roasted onions/carrots, spices, salt, chopped garlic to mushrooms. Boil for 5 more minutes - your yummi Russian soup is ready. Add organic sour cream when serving it. Always serve very hot.
Warm & nutricious soup during the chilly weather we have now.
Dried bolete or any other dried mushrooms
Spices (turmeric, paprica, pepper, salt) or any veggie soup seasoning
Garlic
Onion
Carrots
Grapeseed Oil
Directions:
Wash the dried mushroom under the filtered water to remove any impurities/sand. Boil mushrooms in a pan for about 20 minutes. At the same time in a hot pan, on grape seed oil roast chopped onions and carrots. Then add roasted onions/carrots, spices, salt, chopped garlic to mushrooms. Boil for 5 more minutes - your yummi Russian soup is ready. Add organic sour cream when serving it. Always serve very hot.
Warm & nutricious soup during the chilly weather we have now.
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