Picture
Ingredients:
okra - about 1/2 pounds, we fill than 1/3rd of regular plastic bag
curry powder (or garam masala)                                                                        
mustard seeds
tomatoes
onions
garlic, ginger
grape seeds oil
salt

Directions:
Roast mustard seeds in the oil on a hot pan for a few minutes, then add chopped onions, curry powder (or garam masala).  After a few minutes add okra, chopped and after 5 more minutes, when you see it is softening, add chopped tomatoes. Salt, chopped garlic, ginger and extra curry powder - up to your taste.
Done.
Too simple? :)